The Brut IPA is the “yin” to the Hazy/Milkshake IPA “yang.” Together, they represent the current extremes of the IPA family.
Junkyard Brewing Co. of Moorhead, MN is one of a two Fargo-Moorhead breweries that have taken the Twin Cities beer scene by storm.
The France 44 staff is weighing in on their favorites for one of the most important food and beverage holidays of the year! Check out what’s always on our table for Thanksgiving, from bubbles to bourbon.
As we march steadily towards the holiday season, the crisp chill of the late autumn air makes us crave something with a touch of spice — Ginger beer.
October is always an intoxicating month in the world of beer, and a personal favorite of ours.
Last weekend, the 2018 Great American Beer Festival set records in attendance and competition. Minnesota breweries returned from their journey triumphant, taking home twelve medals between eleven breweries.
While everyone associates märzenbiers and fiestbiers with the fall season, their Austrian cousin is often forgotten. Vienna lagers—cut from the same cloth—deserve your attention this fall.
This quest for the obscure has roused many brewers’ creativity, aiding a resurgence of demand for some uncommon beer styles that you might not be familiar with yet.
From the ultra-cheesy to the thoughtfully meaningful, everything on this list is 100% bona fide for the paterfamilias in your family.
Minnesota happens to be one of the fastest growing hard cider producers in the country.